Immature pale yellow color with a touch of emerald. An audible pop with a healthy dose of petillance on opening. Lissome, estery nose: yeasty citrus and stone fruit, proto-botrytis, talc and fleur du sel. A prickly, fermentative fruit palate, with the acidity dancing at the tip of your tongue: Kaffir lime, yellow apple skin and peach gelée. Majors in tang: mirabelle-apple fruit-salt finish. Today, this is all sponti driven exuberance; depth and complexity to come. Give it time. From 2015.