Robert Weil’s QBA ‘feinherb’ bottling.
Fetching, lyric nose with a phyllitic sheen: mostly citrus with some pit fruit, wisteria, chalky loess. More pace and urgency on the gooseberry-lime-white peach palate. Markedly more floral on day two. Lingering, salted, sassafras root finish. An atmospheric Weil, yet already quite comfortable in its skin. Now – 2018.