Thirty years on tasting.

This is AP# 12.  Burnished yellow-gold.  Quite divine, this has a fondued delicacy now.  Refined yet vital and rippling with lattice-like verve and detail.  Peach stone, black currant leaf and jostaberry, touch of herb.  Medium-full body.  Silvery-cool and racy at the end.  Symphonic, paradaisal Saar.  Will keep for ages.  Now – 2023.