Lighter in color than the ’02 Perrieres: primrose with golden hints.  A vanilla custard lustre with nuance, body and soul: cool butter, blossom honey and brown spice.  Nectarine and peach crème fruit.  Angelica and mint.  Sunlit and foxy without surmaturité.  Crisp citric cut through the middle.  Mineralic touches throughout.  Focused grip.  Composed finish.  A Genevrières with flair and character.  You could keep this.  Now – 2018.