Imported by C’est Vin, Arlington, VA.
Garnet with shades of ochre. He’s focused, vigorous and savory, a plum tart drizzled in duck fat, mushroom broth and orange zest. Edenic purity and obdurate length at the end, a tertiary elixir of mineral salt, turned earth and garrigue. Dramatic acidity; struck a perfect chord with confit of leg. Now – 2020.