Imported by Free Run, Seattle WA.
A even blend of Chardonnay and Savagnin, grown in argilo-calcaire. 2011 vintage. No dosage. Organic/BIO.
Yellow-gold. Robust but not blatantly so: whiff of varnish, hint of animal. Deeply flavored, as if dashi-broth was the base-stock. Spirited and racy at the end. A beguiling Crémant du Jura. Now.