65% PN, 35% CH sourced from the best 3 h/a of this estate’s vineyards in Meurville (Côte des Bar). Base vintage 2016 plus 30% reserve. Raised mostly in steel, some in barrel (15%). Disgorged November 2019. Dosage: 4 g/l.

Yellow-gold. Fragrant with tension and a clean thread at its core. Blackcurrant leaf, tea biscuit, and the vibratory limestone of the cuvée. Starchy palate with white peach and sweated fennel. White pepper finish, and long. Now.