Light gold. There is a puff pastry and madagascar vanilla richness along with an air of lime on the nose. Discreet and fresh with musky florals, the wine unfurls on the palate with good tang and stateliness. The flavors cut like the prow of a ship, they run to anjou pear, hazulnut, and light toast. Tart fruit skin chew and citrus rind pungency give counterpoint and voltage. The finish is animated and encapsulates a buoyant transparency to mineral nuance. Now – 2035+.